This Thai inspired blend combines spicy heat, salty tartness, and pungent sweetness. The perfect balance of sweet, salty, and spicy.
PRODUCT INFORMATION
Raw Prairie Flower Créme Honey, Szechuan Chili Flakes Garlic, Apple Cider Vinegar, Himalayan Salt.
Spicy with mild heat, salty, tart, pungent, sweet and buttery
Pair with sharp cheeses like aged cheddar also brie and camembert
Glaze for grilled or roasted chicken pork, shrimp or fish and vegetables
Drizzle over salads and pairs well with citrus fruit. Use in marinades
